Chocolate workshops

Chocolate workshops for adults or children at Charlet-Ançay in Gryon. Share the passion for chocolate!

These chocolate workshops for adults or children are a chance to learn all about the passion, expertise and mastery of chocolate making.
You can discover the art of tempering, conching and ganache and a few tips for simple and quick recipes to use at home.

Practical information

Book your workshop on the website at


Boulangerie-Pâtisserie Charlet
La Barboleuse
1882 Gryon

Tel : +41 (0)24 498 00 50


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