Restaurant l'Étable ©Roman Tyulyakov
Restaurant l'Étable ©Roman Tyulyakov
Restaurant l'Étable ©Roman Tyulyakov
Restaurant l'Étable ©Roman Tyulyakov
Restaurant l'Étable
Restaurant l'Étable ©Roman Tyulyakov

Café-restaurant L'Etable

Come and try this unique restaurant ideally located in the Villars-Gryon-Les Diablerets ski area..

It’s not called “L’Etable” by chance: it really is in a genuine beautifully converted barn where you’ll be served local dishes with a twist.
What could be more original than eating with farm animals by your side? Don’t worry, everyone has their own space because l’Etable is divided into two distinct parts separated by a pane of glass.

The restaurant offers “home-cooked” dishes made from fresh local produce. To get your taste buds going, here’s a few of the specialities proposed: mushroom cassolette with rösti, roast ham with Alpine honey, prawn & asparagus lasagne and, of course, half & half fondue with cheese croûtes.

L’Etable is open summer and winter, with tables inside or on its large terrace. You can get there on skis during the winter or by car in the summer. It’s also a welcome place to stop during your summer hikes.

Practical information

During the winter season, open Friday and Saturday evening. Booking required

Contact

Café-restaurant L'Etable
Route de Sodoleuvre 6
1882 Gryon

Tel : +41 24 498 40 06
www.etable-gryon.ch

Opening hours

From 2 juin 2018 To 28 oct. 2018
Lundi
10:30-17:30
Mardi
10:30-17:30
Vendredi
10:30-22:30

Samedi
10:30-22:30

Dimanche
10:30-17:30

From 15 déc. 2018 To 14 avr. 2019
Lundi
09:00-17:00
Mardi
09:00-17:00
Mercredi
09:00-17:00

Jeudi
09:00-17:00

Vendredi
09:00-17:00

Samedi
09:00-17:00

Dimanche
09:00-17:00

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